The chocolate cream is mechanically produced with great care of pure cacao mass with the additives almond, apricots and coco oil.
The chocolate cream has a fusion point which is conforme to the body temperature.
If you want to warm up the chocolate cream before you start the treatment, we suggest the 250ml bottle which can be put in a baby bottle warmer for example.
If the chocolate cream should melt on the body, we suggest the 500ml bottle.
For exterior use only.
Put the chocolate massage cream in warm or cold state on the skin and start to massage. With the addition of cream this melange will become an extraordinary massage pleasure.
Cacao mass (theobroma cacao), coconut oil (cocos nucifera), almond oil (prunus dulcis), apricot oil (prunus armeniaca), sunflower oil (helianthus annuus), sesamum oil (sesamum indicum)